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Mocha Peppermint Frappe

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Calories 16.41 kcal

Ingredients
  

  • 1/2 cup of strong coffee
  • 1 cup almond milk
  • 1 tsp homemade chocolate peppermint syrup see above
  • 1 tsp raw sugar

Instructions
 

  • Mix all ingredients together in a jaw (I use a Starbucks frappuccino jar). Add lid and shake, then place in the freezer for 30 minutes to 1 hour. Remove from the freezer, shake, and drink.